• Black_Mald_Futures [any]@hexbear.net
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    5 months ago

    What you’re supposed to do is get your MISE EN PLACE, that means get your shit ready, prep all the ingredients, mince and dice whatever and get them into prep bowls, and then start cooking when everything is actually ready to be cooked.

    If you want to do dishes while you’re cooking,

    the cooking is passive

    adjust the heat, dawg, nothing should be burning in the 2-3 minutes it takes between stirring to wash something. If it is, you’re cooking it too hot