Made as part of a South Indian Mexican fusion kitchen.

  • BastingChemina@slrpnk.net
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    9 months ago

    When I was working at the university cafeteria to wash dishes we pretty much had free access to food for our lunch.

    So we did something similar a few times (way too often to be honest): a pizza on the bottom, fries in the middle and another pizza on top to close it.

    Then we could eat it as a sandwich.