Lover of Heavy Metal, Pro Wrestling, Sports, and Nerd Stuff.

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Joined 1 year ago
cake
Cake day: June 13th, 2023

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  • Because Cities Skylines 2 is such a letdown I’ve been trying Timberborn and wanna start Songs of Syx. City builders are my staple but it’s been years since I’ve caught the same high as when I played Sim City 4. CS1 was great but SC4 is still the best city builder game ever made IMO.

    Tekken 8. I love fighting games too. Street Fighter 6 is great but I fell off that game hard. Capcom is way to slow to do anything with the game. It’s really easy to get bored with it.

    After that I really wanna go back and finish BG3. I spent a lot of time in act 1 and barely touched it after that. I don’t know why I dropped it. I was having a blast. I guess that’s ADHD or something.



  • I’ll give you mine from an old ass copy of the Joy of Cooking. Been making it for years and it’s a big hit around the holidays. When Granny is begging for my recipe you know it’s good.

    2 1/2 lbs of cream cheese

    1 3/4 cups of sugar

    1 teaspoon of lemon zest

    1/2 a teaspoon of vanilla extract

    5 large eggs

    2 egg yolks

    1/2 cup of heavy cream

    The crust is up to you but I usually do graham crackers and melted butter spread out over a spring form pan. That’s another important part. Make sure you’re doing this in a spring form pan. This is a thick cake.

    It’s as simple as mixing all the ingredients together until you get a smooth and creamy mix. Use a mixer. Start with the cream cheese and sugar. Then the eggs. Then the cream. Then the zest and extract. Cook at 500 degrees for 15 minutes, then reduce to 200 for an hour. When done cooking let it cool to the touch then put it in the fridge for at least 8 hours. The cake will come out looking burnt and jiggly like jello. Trust me that’s just the first layer. The liquidity is from it being hot. Once it cools down you should have a fluffy and creamy cheesecake.