No. Tipping culture 100% existed before COVID. This isn’t an opinion. It’s well documented. You are either willfully ignorant or a troll. This discourse has run its course.

The article is saying “before” as in “before the changes that happened because of COVID”. I don’t know when the inflection point was where we shifted to shit wages for traditionally tipped jobs, but it was many many years ago. When COVID hit we were not giving living wages to servers.

E.T.

I saw it when I was probably 4 or 5? I had recurring nightmares for YEARS. Like, well into my mid teens. I’m pretty sure I even had one or two as an adult. I’m recovered now and I’ve watched the movie without incident, but I don’t like it and I don’t really want to willingly watch it again.

I was obsessed with dinosaurs as a kid and convinced my parents to let me see it in the theater when I was 6. I was so fucking terrified at the opening scene I pretended I needed to pee so I could step out for a minute.

I did come back and loved the movie though, so I guess it wasn’t that bad.

I think colloquially people have begun expanding use of the word to include anything where features or product are removed but the price stays the same.

Maybe there’s a better word for that, but I understand the parallel.

Why would you eat pizza for breakfast

???

Please tell me this isn’t an Americans-only thing. I don’t understand how it could be. Do you mean to tell me when you have leftover pizza in your fridge you don’t sneak a piece in the morning? What do you do? Save it for later? I don’t believe you. You’ve never, out of curiosity, just taken a bite straight out of the fridge? At which point you’d have discovered that it is positively sublime?

Cold pizza for breakfast is one of my favorite parts about eating pizza for dinner. If this is somehow not a thing outside America, it needs to be. For once this isn’t something fatter or grosser, it’s just eating it at a different time of day and at a different temperature and it’s life changing.

Whoa whoa whoa. That’s a strong statement to make as a generalization.

I appreciate your well mathed response, but this is a classic example of using a numbers argument where the eye test should prevail. It’s like people who play fantasy sports and argue that advanced stats prove a player who sucks, is actually good.

I don’t at all think in the terms you are thinking of when I cook. I’m not looking at the flames. I’m not looking for “exactly half” when I drop the temp. I’m cooking, and watching the food I make react. Sometimes I need to raise or drop the temp just a tiny bit, and I can do that with excellent speed and resolution of change with gas. Electric pulses do not offer this. Every electric stove I have ever used is absolutely terrible at making small quick adjustments of heat. I am not thinking about the exact percentage by which I want to raise or lower it, and getting concerned about whether it’s exactly right. I’m not concerned about the linearity of change (although honestly if I’m thinking of it, my gas stove’s heat range feels fairly linear to me). I am doing this by intuition or feel, and by watching what I’m cooking to see that it is doing what I want.

Also I have no idea what you mean about gas being too hot at its lowest setting. I have never encountered this in many years of cooking. Mine goes low enough that I can keep a sauce warm without stirring without it sticking. I have however, many times encountered food that scorched because the electric coils stayed hot for 15 minutes after being turned off.

Ultimately, I probably incorrectly used the word precision. Someone who is a superior wordsmith may be able to direct me to the correct verbage.

Well no, they couldn’t. The article literally says that prior to this only that one bar in New Jersey could use it because they had a statewide trademark on it. Because they dropped it, anyone can now use it including other small bars in Jersey.

What this is doing is ensuring it remains open for use by anyone. Taco Bell, Taco Johns, Taco Suzy, whatever. Before, anyone could register for the trademark if no one else had, and start screwing over other small players.

Don’t focus only on reddit users. That unnecessarily narrows the scope of the issue.

Lemmy has significant barriers to joining that other sites or services do not have. And then once people manage to join there are basic usability issues with simple things like finding communities.

Until these core issues are solved it feels pointless to try to target users from a specific site.

I’ve heard that from people and I’m eager to eventually have a chance to try one. Our gas stove is under 10 years old and works fine, so a new induction range isn’t really on the horizon for us financially.

But I’m definitely interested to try one.

Sorry if it sounded like a freak out. That wasn’t intended.

How did I change the point? You said all electric ranges are fine. I contend they are not and tried to support that argument. Happy to hear your interpretation of what I said beyond dismissing it.

And again what I said wasn’t intended as a personal attack on you. But if the argument is that electric and gas are equivalently effective at cooking, that’s a difficult discussion to have because it’s coming from a place of factual inaccuracy.

Completely fair question.

Tons of things require this. Eggs are much easier this way. Anything that needs to be brought to a boil then dropped to a simmer. Anything that needs to not be overcooked but still needs to hit temp. Fish and chicken come to mind. It also just enables fine adjustments while cooking. If I am searing something but realize I crowded the plate and things have started steaming instead, it’s easy and fast to turn the heat up one notch.

Granted some of this comes down to what kind of pan you have too. I cook a lot with a carbon steel pan and it’s very quickly responsive to heat changes. I have a set of all-clad pans and they also respond relatively quickly. But like, my cast irons obviously don’t so it’s a bit moot for them.

I’m sorry, it is unbelievable to me that anyone who has done a good amount of cooking on both gas and old-style electric stoves would say they are equivalent. It simply tells me you do not have adequate experience, or are not observant enough to notice.

I don’t mean this as a personal attack. It’s just…this isn’t an opinion. Gas is dramatically more responsive and precise for heat control. This is objective. If the way you cook does not leverage fine heat control or require quick changes to heat levels, then no you will not notice.

But the difference is stark and noticeable for someone who wants and uses this level of precision.

Speed to boil water is not at all the selling point of gas.

It’s speed and precision of temperature control.

Coils stay hot. When you turn the gas off, the heat is off RIGHT NOW. When you turn it on it’s on RIGHT NOW.

Many coils pulse full heat to simulate different heat levels. Gas gives you very precise control over exact heat levels and it is instantly responsive to change.

I’m not here to argue about the possible health concerns, I don’t know anything about that and would need to read more. But people who argue electric ranges are just as effective as gas simply haven’t cooked as much. I’m certain of this because I used to think that too until I switched to gas. Gas is plainly better.

I’ve heard great things about induction and maybe that’s the way I’ll go next. Not sure yet. I’m certainly curious.

Multi comms are a good idea, agreed.

As for weak discoverability encouraging tendency to gather on larger comms…I agree, but I would just add that it does require motivated and proactive users. This isn’t a given. In my example, those people started their own communities about something they like, and had a few users but not many. Do they at some point decide to give up and search for another community? Or do they just forget about it because there’s never any activity and they don’t go there? How many searches should they do without finding anything?

As an example of my own, I’m a Green Bay Packers fan. I wanted to find a place to take part in active discussions about the team. I joined what seemed to be the biggest community and posted a few things, commented in threads. Most would get one or maybe two replies. Often nothing. A month or two later I searched again and found a few more communities that had popped up. All around the same size and activity level. Joined them, also crickets. The members there didn’t congregate around a larger instance, they created more small instances and then all of them ended up largely abandoned.

I don’t know exactly why that is, but I’ve had this experience with other topics too. Maybe instance tagging with a recommendation algorithm that suggests similar communities in the fediverse based on the community you’re in?

The problem really is that lemmy doesn’t have the critical mass of users to support many small communities that are all self sustaining. And discoverability is so bad for communities it’s entirely likely that if there are 8 people out there that want to discuss X in the fediverse, 3 are in one community, 2 in another, and 3 in a third, and none of them ever finds the others. The lack of users causes a lack of content and they all the up not engaging at all.

If you have enough users the idea of multiple communities holds water a little better. But I think it’s a significant barrier to actually gaining those users.

Came here to say this one. It’s been ~30 years and there still isn’t another game that quite hits in the same way. The perfect combination of jrpg, weirdness, emotion, humor, horror/dread, and lightheartedness. Earthbound has it all.

I agree but I’ll take it a step further. I’ve been in IT for almost 20 years. I never took a math class after high school (age 18). I took math up through calc 2 in high school.

I’ve never used a single lick of anything beyond basic math for my work. None. And I don’t know anyone else who has either over the course of 4 different employers and working with hundreds of people.

In my opinion it’s the logical thinking and the process of problem solving that are the parts of math that translate to IT. Doing proofs, understanding all the reasons why something is the way that it is. So in that regard sure, math is important. But I feel like OP is implying that actually knowing how to do complex math problems is important for a career in IT, and it really isn’t.

Is it wrong to buy my kids “read banned books” shirts?

Joking, but only sort of. I’m so irritated that this is the world they are growing up in. That I’m going to have to have conversations with them about why people are trying to restrict what they can learn based on bigotry and why that is wrong. There are so many other things they could be worrying about, I hate that we have this as an additional and completely unnecessary distraction.

Completely understand Scholastic’s move here. It’s unfortunate in a vacuum but on the other hand I’m very glad they aren’t simply dropping these titles entirely.